TOPKAPI RAKI

Uzundur Raki'nin hikayesi..Anadolu topraklarinda yasamis uygarliklarin ortak ve oylesine guclu bir kultur mirasidir Raki.
Kendine ozgu bir adabi, bir ahlaki vardir.
Osmanli'nin endustriyel raki uretime izin verdigi 1880'den bu yana 200 den fazla Raki markasi gelip gecmistir, masalarimizdan, sohbetlerimizden.
Biz Topkapi Raki ailesi olarak yeni ve lezzetli bir sayfa acmak istedik bu 500 yilli asan tarihi seruveninde Raki'nin.
Simdi de Ingiltere'deyiz.
Sarkilariniza, turkulerinize, sohbetinize ve huznunuze ortak olmak istiyoruz.
Lutfen masanizda bize de yer aciniz..
Afiyet olsun.

ANTALYA ALCOHOLIC BEVERAGES A.S. is established under lead of Antalya Conglomerate Holding, an establishment with 139 partners.

Factory, established on 17.200 m2 closed area on 62.229 m2 land in Stage 2 of Organized Industrial Zone, takes its place in the sector as the first and only beverage manufacture facility producing agricultural (corn, barley and wheat) food alcohol with 7 colon distillation unit in Turkiye.

Company produces 5.000.000 lt/year raki (anisette), 3.000.000 lt/year vodka and 3.000.000 lt/year food alcohol.
The factory is established with full automation

Produced food alcohol mainly is used for traditional raki manufacture, and some is used for vodka manufacture, and the rest is marketed.

Instead of buying food alcohol from external sources, ANTALYA ALCOHOLIC BEVERAGES keeps the flavor of every bottle the same by producing food alcohol from carefully selected grains.

We are also introducing this flavor we created keeping Turkish palate in mind, and creating new, enticing flavors is one of the primary aims of our production.